Thursday, 30 October 2014

Vegetable Pancakes ( Simple, Quick Meals)



Vegetable Pancakes (Simple & Quick Meals)

Ingredients


  • 1-2 Cups of Leeks
  • 1 Carrot grated
  • 1/4 cup Capsicum
  • 1/2 cup Sweet corn
  • 6 Eggs
  • Enough flour to make a batter
  • Salt & pepper
  • 1-3 tblsp Cream
  • Margarine
  • Enough water to make the batter (Or Milk)

Method

  1. Add eggs flour, salt & pepper and mix well.
  2. Add vegetables and mix. Add more flour and water and mix to the right consistency.
  3. Add a spoon margarine or butter on to the pan.
  4. Pour a spoon full of batter and spread with the back of the spoon.
  5. Cook on low heat.
  6. Turn when it starts setting.
  7. Cook until golden brown. 
  8. Serve with chutney or sauce.

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