Welcome to The Culinary Corner – your go-to destination for comforting, home-cooked meals made simple. From soul-warming soups to indulgent desserts, we share easy-to-follow recipes with ingredients you already have in your kitchen. Whether you're a beginner or a seasoned cook, you'll find something delicious here to bring to your table.
Saturday, 3 January 2015
Chicken Buns
Chicken & Onion Bread Rolls (Simple Baking)
Ingredients
For the filling
500g Diced chicken thighs
1 onion chopped
1 stock cube
1/2 cup milk
1/4 cup plain flour
For the dough
375g Bread flour
1 Egg
215 ml Water
6g yeast
15g Sugar
40g Butter
Method
Add flour, sugar, yeast, and egg , Salt in to the mixing bowl and mix well.
Add warm water little by little to make a smooth dough.
Add butter after and keep on kneading for 15 min.
Next put that in a greased bowl and leave in a warm place to double in size.
Next do the filling by frying onion and garlic in a bit of oil.
Add chicken and cook for 20 min and add milk and flour and cook several minn and leave to cool down.
Next put flour on to the bench top and put the dough and cut in to equal size portions.
Make balls and roll and put the mix in to the middle and seal edges and use your palm to shape the buns.
Next leave to prove again.
Brush the tops with eggs and bake 180c about 20-30 min or golden brown on top.
No comments:
Post a Comment