Spicy Chicken Curry

Spicy Chicken Curry

Ingredients

• 600g Chopped chicken thighs with the bone
• 4 tomatoes
• Several shallots or one Onion
• Several cloves of garlic
• 1 Inch ginger
• 2 green chillies
• 1 tblsp chilli powder
• 11/2 tsp Curry powder
• Pinch of turmeric powder
• Cardamon
• cinnamon
• Pandan leaves
• Curry leaves
• Cloves
• 1 Cup coconut milk.

Method

• Add oil in to a pan and fry pandan leaves, cinnamon, cardamon and cloves.
• Mean while grind the rest of the spices.
• Add the spice mix in to the oil too
• After add the powdered spices.
• Next add chicken and cook several min.
• Add coconut milk and cook on simmer about 40 min or until the chicken comes off from the bone.