Golden Syrup Dumplings
Golden Syrup Dumplings
Ingredients
- - 1 Cup of Self Raising Flour
- - 1/3 Cup of Golden Syrup
- - 1/4 Cup of Milk
- - 20g of Butter
- - 1/3 Cup of Golden Syrup
- - 1/4 Cup of Brown Sugar
- - 15g of Butter
- - 420ml of Water
Method
- Add the first four ingredients and make a thick batter. If you find it very hard add a bit more milk.
- Add the second four ingredients in to a pot.Bring to boil.
- Next take two spoons and slowly drop them in to the syrup. reduce heat.
- Cook on simmering about 25-30 min.
- Serve with the syrup , cream or icecream.
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