Quick & Easy Apple Pie
- Sweetened short crust pastry
- 1 Can Apple
- Brown sugar to your taste.
- Spray a pie dish and arrange the pastry.
- Mix apple and brown sugar together.
- Add the mix in to the pie dish.
- Cover with the other sheet of pastry.
- Prick with a frok
- Sprinkle brown sugar on top.
- Bake on 180 about 20 min or until the pastry is golden brown and sugar is crispy on top.
- Serve with custad, cream or ice cream.