Friday, 1 August 2014

Quick & Easy Apple Pie

Quick & Easy Apple Pie


  • Sweetened short crust pastry
  • 1 Can Apple 
  • Brown sugar to your taste.


  1. Spray a pie dish and arrange the pastry.
  2. Mix apple and brown sugar together.
  3. Add the mix in to the pie dish.
  4. Cover with the other sheet of pastry.
  5. Prick with a frok
  6. Sprinkle brown sugar on top.
  7. Bake on 180 about 20 min or until the pastry is golden brown and sugar is crispy on top.
  8. Serve with custad, cream or ice cream.

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