Sunday, 12 April 2015

Cauliflower Cheese

Cauliflower Cheese (Easy Meals)


  • 2 Cauliflowers 
  • 600ml Milk
  • 1 Onion studded with cloves, bayleaves
  • 20g Butter
  • 1/4 cup plain flower
  • 1 cup cheddar cheese
  • Nutmeg Powder
  • Salt & pepper
  • 1 Tsp vegetable stock powder.


  • Make the white sauce by cooking butter and flour.
  • Add the onion and bay leaves in to milk and bring to boil and let simmer for a while.
  • After add the milk in to the flour and make the white sauce. (Discard the onion and bay leaves)
  • Add nutmeg,salt and pepper.
  •  Cook the cauliflower in boiling salty water until just tender. (Don,t over cook)
  •  Place the cauliflower in a tray and pour the white sauce over and sprinkle the cheese.
  • Bake on 180c until golden brown on top.

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