Mixed Vegetable Couscous

Mixed Vegetable Couscous

Ingredients

• - 2 Cups of Couscous
• - 2 Cups of Water
• - Olive Oil
• - Salt
• - Pepper
• - 1 Leek
• - 1/2 of a Carrot
• - Capsicum
• - Tomatoes
• - Garlic
• - Onion
• - 2 Stock Cubes
• - Chillies
• - Beans

Method

1. Boil water adding salt and oil.
2. Switch off and add couscous.
3. Leave covered.
4. In a another pot add oil and cook onion and garlic.
5. Next add chillies and beans and cook that about 2 minutes.
6. After add stock cubes and mix well and add beans.
7. Next add carrots.
8. Add cabbage after and cook few seconds.
9. Next add sundried tomatoes and add the capsicums.
10. Cook few seconds and add enough salt and pepper.
11. Mix couscous and serve hot.