Friday, 18 December 2015

Yule Log ( Simple Baking)

Yule Log (Simple Baking)

  • 3 Eggs Separated
  • 25g Cocoa
  • 45ml Oil
  • 65g Sugar
  • 65g Plain flour
  • 100g Dark chocolate melts
  • 50ml Water
  1. Add cocoa powder in to the water and dissolve it well.
  2. Add egg whites in to a mixing bowl and half of the of the sugar and mix well.
  3. Once it comes to the soft peak stop whisking.
  4. Mix egg yolks and rest of the sugar in a bowl and whisk well.
  5. Add mixed cocoa and water in it.
  6. Next mix egg whites too and make the sponge as directed in the video.
  7. Roll with whipped cream.
  8. Melt chocolate and pour over top and design. (Watch video)
  9. Enjoy.
  10. Merry Christmas!

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