Date & walnut Roll

Date & Walnut Roll.

Ingredients

• 1/2 Cup Dates
• 1/4Cup Walnuts
• 1/2 Cup Boiling water
• 30 g Butter
• 1 Cup Self raising flour
• 1 Egg
• 1/4 tsp Bicarb
• 1/2 cup of Brown sugar

Method

• Pour the boiling water in to a pan and add butter and sugar and boil it.
• Add dated and bicarb in to the pot.
• Leave it a minute.
• Add all the other ingredients to the pot. 
• Spray the tin and  put it in to the tin.
• Bake 180 about 50 -60 minute. Cool on wire racks
• Slice and serve with butter.