Friday 28 March 2014

Chocolate Fudge Muffins




Chocolate Fudge Muffins

Ingredients

  • 225 g Self raising flour
  • 3 Tblsp golden syrup
  • Pinch of Salt
  • 50 g Cocoa Powder
  • 2 Eggs
  • 85 ml Olive oil.
  • 200 ml Sour cream
  • 115g Brown sugar

Method

  • Grease 12 hole muffin tray.
  • Pre heat oven to 180.
  • Beat the eggs and the sugar.
  • Add oil, golden syrup  cocoa powder, Self raising flour & salt.
  • Mix it adding sour cream.
  • Pour in to muffin holes.
  • Bake 20 - 30 min.

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