Friday 21 March 2014

Chicken & Vegetable Macaroni



Chicken & Vegetable Macaroni

Ingredients


  • 250g Chicken
  • Parsley
  • 1/2 cup leeks
  • 1 Green capsicum
  • 1 Small carrot
  • 1/2 cup Cheddar cheese
  • 2 Green chillies
  • 1 Tblsp Garlic
  • 1 Tblsp Crushed Pepper
  • 1 Tsp stock powder
  • 1Tsp Cumin powder
  • 1 Tblsp Plain flour
  • 50ml White win
  • 4 Cups macaroni (Cooked)

Method

  1. Add oil in to a pan.
  2. Add onions & garlic.
  3. Fry  several minutes & add garlic
  4. Add chicken & all the spices and cook until it is brown.
  5. Add wine and cook with the wine 5 min.
  6. After cooking the chicken add salt,chilles ,carrot and cook 1 min.
  7. Next add capcicum and leeks. Cook 1 min.
  8. Add milk & cream.Bring it to boil.
  9. Then add plain flour and cook until it thickens.
  10. Add cheese & pasta. Cook until it absorbs all the flavours.

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