Nut Brittle in the Microwave
Ingredients
- 225g Nuts
- 200g Raw Sugar
- 1 Tsp vanilla
- 200g Corn Syrup/ Glucose syrup
- 12g Bicarb
- Pinch of Salt
- 50g Butter
Method
- Add sugar, Glucose syrup,Salt, and the nut and microwave it about 6 min while stirring occasionally.
- After add butter,vanilla, baking soda quickly and pour in to the tray.
- Spread evenly and leave to cool completely.
- Enjoy with a cup of tea or coffee.
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