Welcome to The Culinary Corner – your go-to destination for comforting, home-cooked meals made simple. From soul-warming soups to indulgent desserts, we share easy-to-follow recipes with ingredients you already have in your kitchen. Whether you're a beginner or a seasoned cook, you'll find something delicious here to bring to your table.
Saturday, 13 June 2015
Chocolate Cream Cheese Brownies
Chocolate Cream Cheese Brownies
Ingredients:
For the chocolate brownies
200g Baking dark chocolate
200g Butter
250g Caster Sugar
35g Cocoa
100g plain flour
250 g Cream cheese
1/2 tsp Baking Powder
3 Eggs
For the Cream cheese Filling
100g caster sugar
1 Egg
Drop of vanilla
Method
Melt chocolate it self in a microwave or over simmering water.. (Can Melt butter and chocolate together but need time to get that back to a thick consistency. )
Add Sugar eggs and butter (If didn't add to the chocolate mix) until creamy and pale in colour.
After add flour, cocoa, baking powder and mix well.
In to a another bowl add cream cheese,egg, sugar and vanilla and mix well.
Into the prepared pan add the chocolate mix leaving about a cup of aside.
Next add cream cheese mix on to the top and put the remaining brownie mix and using a fork swirl around.
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