Thursday, 5 March 2015

Mongolian Style Fried Rice (Quick & Easy Meals)



Mongolian Style Fried Rice (Quick & Easy Meals)

Ingredients


  • 3 Cups
  • 1 Onion
  • 3 Cloves Garlic
  • Ginger
  • Salt
  • 1/2 tsp chilli powder
  • Pepper
  • 300g Cooked Chicken
  • 1 Cup Spring onions
  • 3 Eggs
  • Red & green capsicum
  • Shredded cabbage and spring onions
  • 1 Tblsp Oyster sauce
  • 3 Tblsp soy sauce
  • 2 Tblsp Chinese cooking wine

Method

  1. Add oil in to a pan and cook garlic, ginger and onion until soft.
  2. Next, add capsicum and cooked chicken & cook two min.
  3. Make a well in the centre and add the chicken and let it set and then scramble it.
  4. Add chilli salt and pepper and the sauces mixed together.
  5. Next add shredded vegetables and spring onions & mix well.
  6. Serve with chutney or mixed sauce.

3 comments:

  1. Is it okay if i dont use rice wine or is there an alternative?

    ReplyDelete
  2. Wawooo.... today I cooked this rice. Very tasty.... thanks

    ReplyDelete