Welcome to The Culinary Corner – your go-to destination for comforting, home-cooked meals made simple. From soul-warming soups to indulgent desserts, we share easy-to-follow recipes with ingredients you already have in your kitchen. Whether you're a beginner or a seasoned cook, you'll find something delicious here to bring to your table.
Wednesday, 11 February 2015
Nyonya Style Fried Rice (Quick & Easy Meals)
Nyonya Style Fried Rice (Quick & Easy Meals)
Ingredients
200g fresh prawns
green part of spring onions for garnishing
1/2 cup dried shrimp soaked in boiling water and washed
Asian shallots or one large onion
4 Red chillies (Fresh or if dried please soak them several hours)
Garlic
Salt & pepper
1 Tblsp sugar
3 Tblsp light soy sauce with one tsp dark soy sauce
1-2 Tblsp Oil
4 cups cooked rice
4 Eggs
Method
Process the shrimp.
Next process onion ,garlic & chillies.
Add oil in to a wok and fry the processed onion mix for 5 min.
After add prawns and cook 2 more min.
Next add the processed dried prawns and cook two more min.
After add the cooked rice & mix well.
Next make a well in the centre and add the eggs and leave to settle. After start scrambling it and mix with the rice.
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