Welcome to The Culinary Corner – your go-to destination for comforting, home-cooked meals made simple. From soul-warming soups to indulgent desserts, we share easy-to-follow recipes with ingredients you already have in your kitchen. Whether you're a beginner or a seasoned cook, you'll find something delicious here to bring to your table.
Hi!!! I am trying to find a nice and dense cake that suits for hight altitude since my city is 1700 meters high. Do you think I need to make any adjustment to the recipe? And how many grams of flour is it? I had truble understanding with my latin ears. Thank you in advance!
Hi!!! I am trying to find a nice and dense cake that suits for hight altitude since my city is 1700 meters high. Do you think I need to make any adjustment to the recipe? And how many grams of flour is it? I had truble understanding with my latin ears. Thank you in advance!
ReplyDeleteHi Maria,
DeleteSorry for the late reply. You donot need to adjust the recipe. It will work like a charm. Its 150g self raising flour.