Coffee Streusel Slice (+playlist)

Coffee Streusel Slice

For the Base

•   125g of Butter

• - 1 Cup of Plain Flour

• - 1/4 Cup of Self Rasing Flour

• - 1/4 Cup of Sugar

For the Filling

• - 1 Can of Condensed Milk

• - 1/3 Cup of Walnuts

• - Vanilla

• - 30g of Butter

• - 3 Teaspoons of Coffee

For the topping

• - 1 Cup of Plain Flour

• - Cinnamon

• - 1/3 Cup of Brown Sugar

• - 125g of Butter

Method

• Preheat the oven to 180.
• First do the base. For that add butter and sugar in to a bowl and mix well.
• Then add the self raisngand plain flour and mix until crumbly.
• Prepare a 10x12 inch lamington pan and spread the mix  and bake on 180 about 10 min.
• For the filling mix all the ingredients and heat in microwave for two minutes or cook on the stove for two minutes.
• Take the baked base after 10 minutes  and pour the filling mix over the base.
• Then mix other ingredients for the topping.
• Sprinkle the crumbly mix over the filling  and bake on 180 about 20 min or until the top is golden brown
• Cool on wire racks.
• Cut in to a desired shape.
• Serve with a cup of coffee.