Bacon and Cabbage Pies (Quick & Easy Meals)

Bacon & Cabbage Pies (Quick & Easy Meals)

Ingredients

• 600g Plain four/ Bread flour
• Salt
• Enough boiling water to knead the dough
• Half of a small cabbage
• 1/2 cup Chives
• Bacon
• Spices to your taste

Method.

1. Knead the dough adding enough boiling water to make a smooth dough.
2. Next fry bacon and cabbage in a little oil and leave a side.
3. Leave the dough to rest 30 min,
4. Divide the dough in to equal size portions.
5. Next take one and roll to a circle.
6. Put a big spoon full of the cabbage mix in to the middle.
7. Seal edges and roll using a rolling pin.
8. Cook that in a sandwich press or in a pan until golden brown.