Chicken & Mushroom Stuffed Pizza Bread

Chicken & Mushroom Stuffed Pizza Bread

Ingredients

For the Dough

• 400g Bread flour
• Salt
• 10g Yeast
• 10 g Sugar
• 1 Cup Water
• 3 Tblsp Olive oil

For the Filling

• Chicken
• Leeks
• 1 Can Mushrooms
• Onion & Garlic
• Seasoning to your taste

Method

1. Add yeast and sugar in to the warm water and leave it to activate.
2. Next add flour salt and olive oil in to a mixing bowl and mix.
3. Then add the yeast mix little by little and knead 10 min.
4. Leave to prove in a greased bowl covered witha damp cloth in a warm place.
5. Make the filling by sauteeing chicken and veggies adding spices to your taste.
6. If the chicken mix is runny add a bit of plain flour to thicken it.
7. Take the doubled dough out and roll to a rectangle & put the filling. (Watch video)
8. Roll to a log and take ends together and make a circle.
9. Transfer to a tray and egg wash the tops.
10. Bake on 180 c about 30 min .