Tuesday, 4 March 2014

Fluffy Breakfast or Dessert Pancakes



This recipe is only for 5 medium pancakes. Please multiply according to your need. Serve this with jam and cream or a berry coulie with cream and ice cream.

Fluffy Breakfast Pancakes

Ingredients


  • 140 ml Butter milk
  • 20 ml Olive oil
  • Pinch of salt
  • Vanila
  • 1 Egg
  • Lime or Lemon Juice
  • 80 g Self Raising flour
  • 1/2 tsp Baking soda
  • 30 g Sugar

Method

  • Add all the ingredients together.
  • Mix it well.
  • Leave the mix in the fridge  for 30 min or more.
  • Leave a pan on the stove to be hot.
  • Pour a spoon ful of the mix in to the pan.
  • Cook both sides.
  • Serve with ice cream and fruit.

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